Introducing the NEW RECIPE Moo Free UTZ Dairy and Soya Free White Chocolate Alternative (20kg) — a premium, bulk-format chocolate solution designed specifically for professional manufacturers, bakeries, chocolatiers, foodservice suppliers, and plant-based brands.

Crafted to deliver a smooth, creamy white chocolate flavour without dairy or soya, this upgraded recipe offers superior meltability, consistent performance, and dependable quality across high-volume production. Made with ethical UTZ-certified cocoa, it supports sustainable sourcing while meeting the increasing demand for allergen-friendly and vegan-suitable ingredients.

Ideal for enrobing, moulding, baking, inclusions, drizzling, confectionery production, gelato, desserts, and more, this 20kg case provides excellent value for commercial use. Whether you produce vegan chocolate bars, biscuits, bakery lines, or free-from confectionery, Moo Free’s improved white chocolate alternative ensures reliable results and a clean, consumer-friendly ingredient profile.